Mystic Country

Celebrate Connecticut Day with the Miller Family at Fairvue Farm, located next to the historic Woodstock Fairgrounds. Take a wagon ride to tour the dairy barn, learn all about what a cow eats in a day, visit the “milking parlor” where 40 cows at a time are milked, and see the big tractors that work the land.

The Farmer’s Cow announces its full schedule of farm tours for 2013. During these tours, visitors will be able to walk the farms, meet the farmers and the cows that make the milk, learn about farming, and sample a variety of The Farmer’s Cow fresh local products.

All walking tours are free and fun for the entire family. Last year, thousands of people came from across Connecticut and beyond to enjoy the farm tours hosted by the farm families of The Farmer’s Cow.

The Farmer’s Cow is known for its fresh, local milk, half & half, heavy cream and ice cream as well as Connecticut-sourced, all-natural eggs, apple cider, seasonal beverages and coffee. While the brand has grown in popularity and gained recognition across Connecticut and the region, it is still a small local business. The company is managed by the same farm families of the original six Connecticut farms who started the business back in 2005. These farms include Graywall Farms in Lebanon, Fairvue Farms in Woodstock, Hytone Farm in Coventry, Mapleleaf Farm in Hebron, Fort Hill Farms in Thompson and Cushman Farms in Franklin.

All events are free and no reservation is required. For more information visit www.TheFarmersCow.com, call (866) 355-COWS, or This email address is being protected from spambots. You need JavaScript enabled to view it. .