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Stay overnight during the month of February at the Hilton Mystic and get a discounted room rate plus a free chocolate dessert from the Hilton Mystic's Soundings Lounge.
Arrive to the Howard Johnson Inn knowing that something delicious (and chocolate) will be awaiting you. Stay at Howard Johnson's during the month of February and recieve complimentary hot cocoa with Oreos in your room.
When you arrive at the Comfort Inn, relax with true Comfort foods! You will receive Lindt Chocolate Truffles with milk or water and a discounted room rate. Mention the code "Comfort" when booking.
Come indulge in the romantic package that includes upgraded accommodations for two, complimentary valet parking, VIP rose petal turndown service, late check-out at 1 p.m. and two passes to the Mystic Mariott's chocolate bar! Available every Friday and Saturday in February starting at $239. PROMOTIONAL CODE: ES5
Book your stay at the Residence Inn and indulge yourself in chocolate. Whe you arrive, you will receive a basket with Godiva chocolates and hot cocoa. Your room rate will also be discounted! Talk about complete chocolate bliss! Mention the "Godiva Package" when calling to book your reservation.
Stay overnight at Whaler's Inn and receive $20 off your room rate during the month of February. A special chocolate treat awaits you in your guestroom! Enjoy the sweet smell of chocolate chip cookies and hot chocolate served in the Whaler's common room each evening.
PROMOTIONAL CODE: cocoa
(Excluding 2/14/10 - 2/15/10. Cannot be combined with any other discount or special. Must mention code to recieve discount when reserving. Subject to availability and change.)
Other chocolate specials include a choclatini, chocolate molten lava cakes plus a chocolate chicken mole dinner, for those who need more than dessert. Yes, it's chocolate and chicken...and it's fabulous.
Equinox Diner is going chocolate crazy for Chocolate Lover's Month with a bevy of chocolate drizzled, dipped or baked delights! Come nosh on sinfully good chocolate covered strawberries and raspberry champagne, dig into chocolate covered deep fried ice cream or relish the chocolate ganache cheesecake with a white chocolate drizzle.
Also included is an amazing selection of gourmet truffles, mini tarts, petit fours, chocolate dipped cannoli, and other mouthwatering desserts. $25 per person. Hours are 5:30 - 9:30 p.m.
Come experience a fountain... yes, fountain... of flowing dark chocolate every Friday and Saturday in February at the Mystic Marriott Hotel & Spa. The chocolate bar includes a Smörgåsbord of fun things to dip such as strawberries, pineapple slices, pound cake, pretzels, potato chips and jumbo marshmallows.
Valentine’s Hike & Dessert
Sunday, Feb. 14, 2 – 4:30 p.m.
$25 for non-members; $20 for members.
Expect to walk about 3 miles round trip.
Call 860-536-1216 for complete details.
Find romance in the wild as we take a guided hike through trails in Haley Farm & Mumford Cove to The Fisherman restaurant. There we will sample sweet chocolate treats, wines, teas and other desserts to make Valentine’s Day 2010 a memorable occasion.
MAR 12, 2010
MAR 12, 2010
MAR 18, 2010
Visit Mystic Seaport and gaze upon its Wall-O-Fudge located at the Seaport Cafe & Bake Shop! All the Seaport's fudge is made in-house and includes real-butter.
Octagon Steakhouse's tiramisu is more than just dusted with cocoa! Come enjoy each delicious layer of chocolate, marscapone and espresso.
Come to the Inn at Mystic's Flood Tide Restaurant and satisfy that chocolate craving with dense, dark chocolate cake with hazelnut butter cream covered in Belgian praline chocolate.
Anthony J's has a little something for you and that special someone, the Chocolate Bag for Two, a mouth-watering, top quality chocolate shell filled with dense pound cake, seasonal berries and ice cream. And no, you don't necessarily have to share...
Top off your dinner at Margarita's Mexican Restaurant with the Grand Chocolate Finale, a lush chocolate fudge cake with a chocolate ganache in a savory strawberry sauce and whipped cream.
Relax a little at Azu's with this twist on a chocolate martini made with Baileys, Peppermint Schnapps and chocolate liquor.